Plum is a drupes or stone fruit of the genus Prunus, a rose family. Plum is an oval fleshy fruit that is purple, reddish, or yellow when ripe and contains a flattish pointed pit. They contain phenols and flavonoids as their antioxidants and excellent source of vitamins A, C, K, B1, B2, B3, B6 and E. They also a good source of fiber and minerals such as potassium, fluoride, phosphorous, magnesium, iron, calcium and zinc. They are eaten fresh, but also good as pastry filling, bakery, jams, jellies, and dried fruits.
Format: Clarified Juice Concentrate at 68º Brix, Puree
Package: Pail or Drum
Note: Products are produced using HACCP in a US FDA-registered plant, kosher- certified, and GMO-free.